Description
Great for flavoring seltzer in a healthier way and making great cocktails easily, with less sugar than packaged soda. You control the sweetness! Use in coffee, sauces, and baking recipes.
Spiced Chai Syrup
Starts out as raw organic cane sugar and distilled water. We combine them to make our syrups, then infuse the essence of locally sourced and organic herbs and spices until the flavor profile is just right. Our Spiced Chai syrup is made with organic, black tea with cinnamon, pepper, cardamom & ginger.
Ginger Ale Syrup
Starts out as raw organic cane sugar and distilled water. We combine them to make our syrups, then we infuse the essence of locally sourced and organic herbs and spices until the flavor profile is just right. We brought Ginger Ale back to what it used to be – made with real ginger. Every 10- gallon batch we make has 5 lbs. of fresh organic ginger root that is hand sliced, lightly ran through a food processor to create a pulp, and then infused right into the syrup. We bring you real ginger flavor that you can actually see… and taste!
Hibiscus Rooibos Syrup
Starts out as raw organic cane sugar and distilled water. We combine them to make our syrups, then infuse the essence of locally sourced and organic herbs and spices until the flavor profile is just right. Our Hibiscus Rooibos Syrup is made with dried, organic hibiscus petals with citrus notes and organic rooibos tea.
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